Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September |
A whiskey distilled in Ireland from a mash of malted and unmalted barley, optionally with up to 5% other cereals, produced at a single distillery in pot stills, and matured in Ireland for at least three years in wooden casks, with no declared age.
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