Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September | Bottles must arrive in London by 25 September |
A whisky made in Japan from 100% malted barley, distilled at a single distillery, matured in wooden casks in Japan for at least three years, and bottled in Japan, with the youngest component aged between thirteen and twenty years.
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